Guidelines on Cold-chain Food Safety


Why coronavirus is often detected on the imported cold-chain food or its packaging? Under the situation of normalization of epidemic prevention and control, what should be paid attention to when buying and processing imported cold-chain food? Shanghai Municipal Administration for Market Regulation, and Secretariat of Shanghai Food Safety Expert Committee jointly produced the animation < Guidelines on Cold-chain Food Safety > , to provide some guidance to the public.

版权所有: 上海交通大学陆伯勋食品安全研究中心