Jianxin Shi


Jianxin Shi Associate Professor


Biosafety assessment of genetically modified organisms (GMOs), focusing on the molecular characterization of GMO food and feed;
Food safety assessment, focusing on biotoxins and hazardous compounds occurring in the processed food;
Manipulation of plant cuticle biosynthesis and its involvement in plant development and interaction with environment



Copyright © | Bor S. Luh Food Safety Research Center  of Shanghai Jiao Tong University 2015