May 30, Wenchang City, South China Sea Network reporter from the Food and Drug Administration was informed that, in order to strengthen the food service areas of food safety regulation, the council set up a food service food safety remote video electronic monitoring platform (South China Sea Network reporter Fu Ling photo)
South China Sea Wenchang May 30 news (South China Sea Network reporter Fu Ling) May 30, Wenchang City, South China Sea Network reporter from the Food and Drug Administration was informed that, in order to strengthen the food service areas of food safety regulation, the council recently built a food service food safety remote video electronic monitoring platform, in some school canteens, tourism and catering reception unit mounted camera device, the implementation of real-time monitoring of its food processing, currently part of the trial run.
Food service food safety supervision has been a 'persistent', because of its heavy workload, wide, regulators limited supervision frequency and coverage are often difficult to be guaranteed. Was selected as the sole province of the first countries to food service food safety demonstration counties , Wenchang Food and Drug Administration recently re-innovation means food safety supervision, the use of real-time monitoring video equipment.
Bureau Secretary Luo Lei said that the use of electronic monitoring has three major advantages: First, real-time monitoring can be immediately found the problem through communication devices and monitoring unit linked, only 5 minutes to the fastest rectification is completed, the second is to improve efficiency, lack of staff to lower manpower costs, three is there evidence in the punishment of the monitoring unit has punished evidence.
Wenchang SFDA Luo Lei said that the use of electronic monitoring for real-time monitoring, found the problem immediately and monitoring unit via a communication device connected, only 5 minutes to the fastest rectification is completed(http://www.best-news.us/). Pictured mice were monitored unit found traces of (South China Sea Network reporter Fu Ling)
District staff will monitor the real-time observation of Health found that the problem will be calling the unit immediately rectification (South China Sea Network reporter Fu Ling photo)
In Luo Lei, led by the South China Sea Network reporter came to one of the units to be monitored - Wenchang, Hainan and Taiwan Teachers affiliated kindergartens, according to the principal of introduction, monitoring equipment installed on the cooking staff awareness has been greatly improved, and better protect the children's food security. 'I cook regular education staff to keep clean and tidy(News News http://www.best-news.us/). since this monitoring equipment installed, the staff began to consciously keep food clean, self-awareness has been greatly improved, and I assured a lot. '
Wenchang Food and Drug Administration requirements, the school canteen food should be cleaned well placed to use tool to avoid contamination (South China Sea Network reporter Fu Ling photo)
School cafeteria food storage must be recorded on a daily periodic inspection and cleaning, photo logbook (South China Sea Network reporter Fu Ling photo)
In the nursery, the South China Sea Network reporter also saw the food to stay kind of management, tableware disinfection management, unified acceptance of food and raw materials procurement management, unified food storage periodic inspection and cleaning, etc. Record Book. 'Our school cafeteria meals every situation information gathering and reporting, so to avoid food safety incidents. event, we are also very easy to find source of the problem, 'said Luo Lei.
It is understood that focus on monitoring Wenchang Drug mainly for school canteens, tourism, catering and other hospitality units, the first implementation of remote video monitoring food service units 32, plans to officially put into use in June this year.
Source: Best-news