China Economic Net Beijing April 17 (Reporter Tong Xiao group Han Xiao) China has matured, and in place of food safety regulation, the food security of Forced features Chinese food industry has markedly, companies eliminated and product innovation are accelerating, In a centralized market in China, the world's largest food market, a healthy future-oriented energy is being gathered. at the opening of today's 2014 International Food Safety Conference , the Chinese Institute of Food Science and Technology, chairman of Bangladesh prime Meng Suhe made the above said.
2013 Global Food Security Index Economist Intelligence Unit (EIU) released by the Chinese in 107 countries ranked in the first 42. However, another round of speculation, the Chinese food safety crisis of confidence remain. Guardian tongue security is not only the Chinese government's responsibility, it is the mission of the Chinese food industry. April 17, Chinese Institute of Food Science and Technology, the International Union of Food Science and the National Food Safety Risk Assessment Center jointly organized the Fifth 2014 International Food Safety Conference in Beijing, the General Assembly to strengthen the scientific basis for food security, achieve social cohabitation as the theme, intended to reinforce the Chinese food safety base and foundation. Professor Patrick Wall former President of the European Food Safety Authority, Tsukiyama Dr. USDA, former vice minister of any of the Chinese Academy of Engineering academician Chen Jun Shi, Sun Baoguo and the Chinese Academy of Sciences Jiang Guibin more than 60 domestic and foreign experts together into the conference's end think tank, around the transparent generate trust concept, communicate and discuss how to work together to deal with common challenges of the global food security.
State Administration of Food and Drug Administration Deputy Secretary Tengjia material in his speech pointed out that from the development stage, our country is in the economic and social transition, food production and safety management level is not high, a large population base, the consumption of huge basic conditions of food safety problems are often prone to high. From the industrial base perspective, scale small businesses, intensive low level of basic features are still outstanding. From the rules and norms of view, food safety laws, regulations and standards for foods to be further improved. From government regulators look at the grassroots regulatory power, security, and other technical equipment and financial supervision and the actual demand is still there is a big gap. From the market environment, the development of China's market economy is not mature, fair competition order to be perfect, lack of integrity, moral anomie problems still outstanding. These constraints are fundamental improvement of food security situation bottlenecks.
Chinese Institute of Food Science and Technology Meng Suhe president said in his speech, food safety is a common challenge facing the world, the country has its problems and risks. But contrast, the giant of the global total in China in the food, the food industry and the rapid development of the relatively backward agricultural industrial chain imbalance between environmental pollution intensifies, part of the profit-oriented entrepreneurs and consumers continued to spread a sense of distrust etc., are so difficult to manage food safety in China beyond the boundaries of its own ethics, regulations and technology to become the people's livelihood, and politics, Social Transformation concentrates contradictions highly associated with the media, become the central leadership to the next to ordinary people is the focus of attention. And effectively deal with the challenges that we must assume the mission. Chinese Institute of Food Science and Technology Alliance and the International Food science and technology in the face of global food security challenges, the cooperation of the parties gathered to create an effective advantage, also in South Africa, Vietnam and other countries learn from recognition by the international food sector.
China's food safety supervision and matures in place, the food safety functions of Forced Chinese food industry has markedly, companies are eliminated and accelerating product innovation, market focus in on China, the world's largest food market, a species for the future health of the positive energy being gathered. Meng Suhe said.
China Economic Net reporter learned that the two-day conference, the General Assembly is divided into eight thematic food safety and microbiological control, standardization and modernization, dairy industrial chain, such as genetically modified, will face China's food safety hot and difficult to invite experts to carry out Seminar.
Source: China News Express Update